Ingredients: - 7 eggs, hardboiled
- 4 oz. plain greek yogurt
- 2 avocados
- 1 stalk celery, chopped
- 1 C baby spinach
- Hot pepper flakes to taste
- Good bread, toasted if you want
Instructions:
1) Once your eggs are cooled, peel them and mash them up with the Greek yogurt. Sprinkle some salt and pepper on top, too. 2) Peel and pit your avocados and mash those up, too. Add a little salt and pepper to this, too, if you'd like. 3) Combine the egg with the avocado. 4) Mix in the cup of spinach and the celery. 5) Add hot pepper flakes for an extra punch. 6) Serve on good, crusty bread.
(Makes 5-6 sandwiches) | 
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